Chinese Food

Rice porridge

Healthy congee is the best choice for parents or grandparents.

Stewed pigeon with figs, job's tears and green beans

Pigeon bone is rich in chondroitin. Regular eating can increase skin elasticity and improve blood circulation. Pigeon is rich in crude protein and a small amount of inorganic salts. It has the function of nourishing liver and kidney. It can nour... ...

Babao porridge

Stir fried Sanzi with silver shoots

Vinegar bean sprouts

Stir fried mung bean sprouts

Mung bean bud, that is, mung bean bud, is the tender bud of mung bean seed after soaking. During the germination of mung bean, vitamin C will increase a lot, and part of the protein will also be broken down into various amino acids needed by peo... ...

Bean sprouts in cold sauce

Spicy pot

I especially like the spicy pot in the University. I think it's spicy and fragrant. It's fresh. I can't eat it now. So I can't help firing my own fire and burning such a bowl of hodgepodge. Enjoy myself. It's delicious.

Mung bean, banana, milk and Sago

Listen to colleagues say how delicious similo is. How does her husband and daughter love to eat? I bought a bag with itchy heart. I want to show my skill to my husband.

Beauty syrup

Milk flavored mung bean sand ice cream

Mung bean curd

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Lotus seed and Lily [mung bean soup] ~ remove the fire

There is a fire in this building. Yes. People around me are shouting this summer. Ah, I'm on fire. I have acne and oral ulcer. At this time, I always cook soup at home. Mung bean soup and tremella soup. After all, I can't stop hotpot and beef~

Mung bean Smoothie

Vinegar mung bean sprouts

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Boiled meat slices

Boiled meat slices

Summer congee with local flavor millet, mung bean and pumpkin

It's a bowl of homely porridge with strong local flavor in the five elements. It's most suitable for summer. And it's really fragrant. It's our breakfast as soon as we get to the summer.

Traditional mung bean skin

Peel mung bean quickly